As the holidays approach, favourite holiday foods and treats are already on the shelves. It’s hard to say ‘no’ to those delicious treats, so instead, try using some of these tips to limit the amount of harm done to your teeth during the holidays.
Limit the frequency of sweets.
The frequency of sweets is more important than the quantity when cavities are concerned. Instead of having treats throughout the day it’s better to have them at one time. If possible, have sweets after a meal and then brush immediately … no snacking between mealtimes!
Children with crowns (caps) on their teeth need to be especially careful with sweets.
Sticky sweets can lift the metal crowns off the tooth, and hard foods and candy can cause the tooth coloured crowns to chip and break.
Starchy foods can also decay teeth.
The bacteria in the mouth that cause cavities can also use starchy foods, like bread, potatoes, and rice to make cavities. These foods should be treated like ‘sweet’ foods when considering oral hygiene.
Fruit juices are also considered sweets.
In addition to sugar, juices also contain acids that erode the enamel of the tooth and make it easier to form cavities. Try diluting fruit juice with half water and/or drink a glass of water after drinking juice to rinse away some of the sugar and acids.
Try to brush after eating.
If it is not possible to brush, chew sugar-free gum, preferably with Xylitol, or in the very least drink/rinse with water.
Try some of these tips and enjoy some sweets during the holidays, as well as the rest of the year while protecting your teeth.
Author: Dr Chin Shou King